August 21, 2013

a pickled affair.

houston, it's cucumber season at the palmer farm and no matter how many we give away- they just keep popping up everywhere.
i mean everywhere.

we have made salads and infused drinks and eaten panzanellas and sandwiches but to no avail, 
there are way more than we can handle.
thus, we pickled.

bread-and-butter pickled goodness to be exact.
with onions from the garden too.
 i am officially converted to a pickle lover.

some recipes from here and there
really, you should do yourself a favor and make some homemade pickles.
they are so darn good.

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